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<title>Dessert</title>
<link>http://www.dessert.net.au/</link>
<description>From souffle to parfait, you'll find my personal selection of yummy dessert recipes here and more!! So for home-made goodness or sweet treats around Sydney, be sure to check here - oh, and bon appetit!! Scarlett :)</description>
<language>en</language>
<pubDate>Fri, 06 Mar 2009 14:42:00 GMT</pubDate>
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<title>Banana Muffin</title>
<link>http://www.dessert.net.au/banana-muffin/</link>
<description>Banana Muffin About Muffin A muffin is somewhat like a small cake, and though it does resemble a cupcake in that they both have cylindrical bases and rounded conical tops...</description>
<comments>http://www.dessert.net.au/banana-muffin/#comments</comments>
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<pubDate>Fri, 06 Mar 2009 14:42:00 GMT</pubDate>
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<title>Marble Cheesecake</title>
<link>http://www.dessert.net.au/marble-cheesecake/</link>
<description>Marble Cheesecake INGREDIENTS Make a 20 cm round cheesecake For the cake base 150 gm digestive chocolate biscuits, crushed 60 gm butter For the filling 1 tablespoon gelatine 30 ml...</description>
<comments>http://www.dessert.net.au/marble-cheesecake/#comments</comments>
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<pubDate>Thu, 08 Jan 2009 06:00:00 GMT</pubDate>
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<title>Apricot Almond Cookies</title>
<link>http://www.dessert.net.au/apricot-almond-cookies/</link>
<description>Apricot Almond Cookies INGREDIENTS 60 gm brown sugar 120 gm unsalted butter, at room temperature 80 gm whole wheat flour 80 gm low gluten flour, sifted For topping apricot jam...</description>
<comments>http://www.dessert.net.au/apricot-almond-cookies/#comments</comments>
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<pubDate>Wed, 07 Jan 2009 06:00:00 GMT</pubDate>
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<title>Mandarin Pudding Cake</title>
<link>http://www.dessert.net.au/mandarin-pudding-cake/</link>
<description>Mandarin Pudding Cake INGREDIENTS For cake base 1 thin sheet vanilla sponge cake For pudding 300 gm milk 100 gm sugar 21/2 teaspoons agar-agar powder 300 gm mandarin juice 1...</description>
<comments>http://www.dessert.net.au/mandarin-pudding-cake/#comments</comments>
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<pubDate>Tue, 06 Jan 2009 06:00:00 GMT</pubDate>
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<title>Shiratamako Candy</title>
<link>http://www.dessert.net.au/shiratamako-candy/</link>
<description>Shiratamako Candy About shiratamako Rice flour and the west side such as Kansai uses. About Artemisia argyi Artemisia argyi (Chinese mugwort) is a plant grown in East Asia, it is...</description>
<comments>http://www.dessert.net.au/shiratamako-candy/#comments</comments>
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<pubDate>Mon, 05 Jan 2009 12:20:00 GMT</pubDate>
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<item>
<title>Chocolate Fruit and Nut Cases</title>
<link>http://www.dessert.net.au/chocolate-fruit-and-nut-cases/</link>
<description>Chocolate Fruit and Nut Cases About glace cherries The cherry is pitted, and then processed. It has a bright color added to make it appear festive. The common colors are...</description>
<comments>http://www.dessert.net.au/chocolate-fruit-and-nut-cases/#comments</comments>
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<pubDate>Fri, 02 Jan 2009 06:00:00 GMT</pubDate>
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<title>Lucky Star</title>
<link>http://www.dessert.net.au/lucky-star/</link>
<description>Lucky Star INGREDIENTS Makes a lucky star cake For vanilla sponge cake 5 egg yolks 5 egg whites 150 gm sugar 1/4 teaspoon vanilla essence 130 gm plain flour, sifted...</description>
<comments>http://www.dessert.net.au/lucky-star/#comments</comments>
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<pubDate>Thu, 01 Jan 2009 06:00:00 GMT</pubDate>
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<title>Pesche Al Forno (Stuffed Baked Peaches)</title>
<link>http://www.dessert.net.au/pesche-al-forno-stuffed-baked-peaches/</link>
<description>Pesche Al Forno (Stuffed Baked Peaches) About Amaretti cookies Amaretti, pronounced "am-ah-REHT-tee", is the Italian name for macaroons, which means little bitter things. Crisp and crunchy on the outside and...</description>
<comments>http://www.dessert.net.au/pesche-al-forno-stuffed-baked-peaches/#comments</comments>
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<pubDate>Wed, 31 Dec 2008 06:01:00 GMT</pubDate>
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<item>
<title>Delicious Egg Layers</title>
<link>http://www.dessert.net.au/delicious-egg-layers/</link>
<description>Delicious Egg Layers About dried desiccated coconut Desiccated coconut is the shredded and dried meat of fresh and mature coconuts which has the natural taste, flavour, and aroma of fresh...</description>
<comments>http://www.dessert.net.au/delicious-egg-layers/#comments</comments>
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<pubDate>Tue, 30 Dec 2008 12:44:00 GMT</pubDate>
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<item>
<title>Sakura Wagashi</title>
<link>http://www.dessert.net.au/sakura-wagashi/</link>
<description>Sakura Wagashi About Sakura wagashi - Sakura Mochi When we speak of wagashi you will notice that a particular Japanese ingredient, called Anko is very prominent. But it seems that...</description>
<comments>http://www.dessert.net.au/sakura-wagashi/#comments</comments>
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<pubDate>Wed, 24 Dec 2008 06:00:00 GMT</pubDate>
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<title>Delicious Chocolate Creme Brulees</title>
<link>http://www.dessert.net.au/delicious-chocolate-crme-brles/</link>
<description>Delicious Chocolate Creme Brulees About Delicious Chocolate Creme Brulees Chocolate mousse was to the 1960s, Creme Brulee was to the 1990s, as it seemed to be on almost every restaurant...</description>
<comments>http://www.dessert.net.au/delicious-chocolate-crme-brles/#comments</comments>
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<pubDate>Tue, 23 Dec 2008 06:00:00 GMT</pubDate>
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<title>Garden of Spring</title>
<link>http://www.dessert.net.au/garden-of-spring/</link>
<description>Garden of Spring About white sweet bean paste White bean paste is a flavourful, butter-like paste used in several Asian cuisines. Within Chinese cuisine, it is primarily used as a...</description>
<comments>http://www.dessert.net.au/garden-of-spring/#comments</comments>
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<pubDate>Mon, 22 Dec 2008 12:55:00 GMT</pubDate>
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<item>
<title>Florentines</title>
<link>http://www.dessert.net.au/florentines/</link>
<description>Florentines About Florentine biscuit Any French or Italian dish described as 'Florentine' uses spinach as its base. A florentine is also a kind of biscuit made with nuts, honey and...</description>
<comments>http://www.dessert.net.au/florentines/#comments</comments>
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<pubDate>Thu, 18 Dec 2008 06:00:00 GMT</pubDate>
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<item>
<title>Chocolate Cake with Fruit Filling</title>
<link>http://www.dessert.net.au/chocolate-cake-with-fruit-filling/</link>
<description>Chocolate Cake with Fruit Filling About Chocolate glazing Chocolate that will be used for glazing must be thinned so it will have a more fluid consistency when melted and will...</description>
<comments>http://www.dessert.net.au/chocolate-cake-with-fruit-filling/#comments</comments>
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<pubDate>Wed, 17 Dec 2008 06:00:00 GMT</pubDate>
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<item>
<title>Ginger Souffle</title>
<link>http://www.dessert.net.au/ginger-souffle/</link>
<description>Ginger Souffle INGREDIENTS Makes 4 100 ml evaporated milk 275 ml whipping cream 1 vanilla pod 100 gm sugar 18 gm pickled baby ginger, shredded 50 gm ginger vinegar ground...</description>
<comments>http://www.dessert.net.au/ginger-souffle/#comments</comments>
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<pubDate>Tue, 16 Dec 2008 06:00:00 GMT</pubDate>
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